Self-Collection for Food Orders
Address
BLK 253 PASIR RIS STREET 21. SINGAPORE 510253
Operating Hours
Monday to Sunday
11 a.m. - 10 p.m.
"Ordered Twelve Flavours for my family of four and was not disappointed. Food was restaurant quality at really affordable prices. Generous with portion size as well!"
"I loved how succulent the steak was and it had the right amount of fat to meat ratio! I ordered steak and the seabass for my parents and we were really satisfied with the food. You can't always get delicious quality food at such affordable prices so Twelve Flavours was truly of exceptional quality."
About Us
Derek & Su
Founder/Chef
One cannot think well, love well, sleep well, if one has not dined well.
With that in mind, our team at Twelve Flavours strives to provide you a memorable private dining experience filled with laughter, love and most importantly, delicious food.
Derek, the Founder/Chef of Twelve Flavours has been passionate about the culinary scene from a young age. From Gordon Ramsay, Jamie Oliver, Thomas Keller or even Heston Blumenthal, Derek has always immersed himself in cooking videos and reading cookbooks. He would always try to replicate the recipes he learnt online for his family and friends. With positive feedback he got, he began his culinary journey by starting Twelve Flavours Private Dining.
Su, our Co-Founder/Sous Chef and Derek's favourite sidekick to create new recipes and discover new flavour combinations with. Su has always been passionate about food since young. Being an avid lover of steak, he has always been searching for the perfect way to cook a steak because he believes a good steak is no misteak.
Due to COVID-19, our Private Dining will be on a hiatus. However, we are currently doing delivery in Singapore!
*Please place your orders at least 12 hours in advance to allow ample time for ingredient procurement.